On 18th May, the 16th anniversary of Anqing Foreign Language School, the school held a variety of celebration activities. The Dietary Department held the food exhibition for the first time and the appraisal activity of 'My Favorite Food'. The students of the Primary, Junior High and Senior High Departments actively participated in the grand event, and finally selected their favorite food after careful comparison.
Among them, the top 10 cuisine cooking dishes are as follows:
1: baked chicken fillet 2: spicy chicken leg 3: Anqing Foreign Language School's fragrant chicken 4: kanto cook, 5: spicy shrimp with double pepper 6: spicy potato powder 7: Anqing Foreign Language School's steamed meat 8: split small-sized shrimp 9: boiled meat slice 10: roasted pork with round potato flour.
The top 10 staple food are as follows:
1: fried noodles with sliced pork 2: chive oil cake 3: beef fried bun 4: Yangzhou fried rice 5: small wonton 6: steamed buns 7: fried dumplings 8: deep-fried dough sticks 9: Anqing Foreign Language School's steamed meat dumpling 10: deep-fried cake.